Handcrafted and small batch distilled in Queenstown, at Peaked Distillery using the purest mountain reservoir water and fresh Central Otago Pinot Noir grapes, from just down the road.
This fusion of Peaked Organic Vodka and Pinot Noir grapes brings luscious flavours of plum, sweet cherry and subtle hint of spice. This is a very versatile spirit, which works well in cocktails, but makes a simple mixer fantastic.
ABV: 41%
Volume: 700ml
Country: New Zealand