$20 PER BOTTLE | FULL CASES ONLY
Blackenbrook are a small, family-run winery in the Nelson region. They take a 'quality over quantity' approach to winemaking and, as well as being an accredited sustainable winegrowing producer, most of their wines are also unfined and vegan.
Their 2023 sauvignon blanc is all kinds of delicious. It's fresh and vibrant with layers of citrus and herbaceousness on the palate. A must-try for fans of premium sauv.
Tasting note
Bob Campbell MW: "Vibrant, high energy sauvignon with gooseberry, green capsicum, lime zest and lemon blossom flavours. Assertive acidity helps drive a lengthy drying finish. Great with freshly shucked oysters."
ABV: 13.5%
Volume: 750ml
Region: Nelson, New Zealand