$17.50 PER BOTTLE | FULL CASES OF SIX ONLY
Vinted from a wonderfully ripe blend of South Australian Ruby Cabernet, Cabernet Sauvignon and Merlot, this 2020 release brings opulent, silky smooth layers of blackcurrant / blueberry fruits to the party on a palate that flows with lots of mouth filling texture. It's the consummate big softie - a lavish and rewarding wine that is rounded and juicy by cabernet standards. We loved it and we are totally confident it will rock your world too.
With the BBQ and summer entertaining season upon us, this a brilliant opportunity to put good Aussie red on your table for a great price.
Displays notes of spice and rich black fruits complemented with elegant oak. Perfectly balanced, with a firm, smooth tannin structure, it finishes with an enduring length of ripe fruit and French oak.
55% Ruby Cabernet, 35% Cabernet, 10% Merlot.
Region: Victoria, Australia