Mullet Hard Pinot 2024 (6x750ml)
SHIPPING & DELIVERY INFO
- Orders placed before 3pm (Mon-Fri) are dispatched same day.
- Average delivery time is 1 business day from dispatch. South Island and rural deliveries average just 2 business days.
- Shipping is $6.99 per order, with just $3 extra for rural delivery.
- All payments are securely processed online. Orders are insured until arrival.
Delivery times are based on the average from our last 10,000 orders. While not guaranteed, most customers receive their orders within these timeframes.
$17.99 PER BOTTLE | FULL CASES OF SIX ONLY
Introducing Mullet Wines - the brand that is taking over Australia and shaking up the booze industry with their new approach to wine. Just like the name, these wines are business in the front - party in the back.
Corey and Nick - AKA the Mulletmasters - have been making wine for years - you name it they’ve done it. Small vineyards, hands-off, open top fermenting - yah de yah. Beautiful, sure - but a tiny bit boring no? The lads thought it was time to stir things up and make some wines that rocked a seriously unique style.
As they've proudly claimed: "Wine snobs will hate them, everyone else will love them." - these wines have been built with fun at the forefront - fruitier, sweeter flavour, higher alcohol, and a super-long party finish.
Mullet Hard Pinot Noir
Forget your delicate, airy-fairy Pinots - this one's all grunt and glory. Mullet Hard Pinot Noir is a full-noise red that comes in hot with fat flavours of plum, dark cherry and a dirty lick of spice. It’s loud, lush and proud - none of that watered-down red water here. This bad boy's smooth, juicy and ready to smash straight out the bottle. Chuck it in the chilly bin or rip the lid off warm - she’s good either way.
2024 was a ripper season. A chilly kick-off and a cruisy season meant the fruit ripened right on cue, loading the berries with maximum flavour. Only the ripest, chunkiest parcels made the blend. Picked early to lock in freshness, semi-destemmed and left to do their thing in open tubs, getting a good plunge here and there. Then it hit seasoned French oak for a mellow-out before bottling with bugger-all handling.
Tasting Notes
Stacks of ripe bloody plum and black cherry off the bat, with a spicy kick and a cheeky whiff of charred wood. Big mouthfeel - smooth, rich and dangerously drinkable. It’s got that full-body party vibe that’ll have you back for another swig before your first one’s done.
ABV: 15%
Volume: 750ml
Region: South Australia
