Dabblers

Dabblers comes from Dynamic Distilling in the Bay of Plenty, founded by Adrian and Samuel, two food technology graduates who spent years experimenting with infusion techniques before launching a New Zealand gin they actually wanted to drink themselves. Rather than a single style, the range leans into flavoured gin, using fruit, herbs and other natural additions to create something more playful than a classic dry gin.

Each bottle starts with the same base spirit, then takes on its character from whatever is being infused, whether that is berries, citrus and mint, or something a little different depending on what's in season. It is built for mixing rather than sipping neat, so it plays well with soda or tonic. For more classic, unflavoured styles to compare it against, our gin range covers plenty of other options.