If you're chasing bold flavour and a little heat, Los Sundays Tequila Jalapeño is bringing the spice in all the right ways. Crafted in the heart of Jalisco, Mexico, this fiery number is made from 100% Blue Weber agave - sourced from both the highlands and lowlands - and infused with all-natural jalapeño extract for that signature kick.
This isn’t your average flavoured tequila. Los Sundays Jalapeño is slow-cooked, molino-crushed, and pot-distilled to preserve its full-bodied agave character, then layered with roasted jalapeño for a smooth, smoky heat that lingers just long enough to make a statement. Whether you're dialling up your margarita game or adding a little fire to your cocktail lineup, this one's for the spice lovers.
Tasting Notes
Fresh agave meets mellow roasted jalapeños in a perfectly balanced, spicy finish that’s bold but never overpowering.
Best served in a spicy marg, over ice with a squeeze of lime, or however you like to turn up the heat.
ABV: 40%
Volume: 700ml
Country: Mexico
