Bayside Three Moons Rum 700ml

Bayside’s first release, Three Moons Rum, is a uniquely Kiwi take on craft rum. Distilled from 100% blackstrap molasses and fermented with a kumara starter, it’s twice distilled in a locally made pot still - a process that captures layers of fruit and spice before a short rest in ex-Pinot Noir barrels.

The result is a lively, characterful rum. Freshly distilled notes of golden kiwifruit, honey, pear, and citrus evolve into deeper flavours of cooked red fruit, Christmas spice, and a subtle tang of apple cider vinegar after its barrel rest. Bold, experimental, and distinctly New Zealand, it’s an exciting debut from Bayside Rum Co.

Tasting Notes

Golden kiwifruit, honey, and citrus upfront, developing into cooked red fruit, Christmas spice, and a gentle tang on the finish.

ABV: 42%
Volume: 700ml
Country: New Zealand