$20.83 PER BOTTLE | FULL CASES ONLY
Black Chook Shiraz Viognier struts its stuff with a rich nose of plum and cherry, combined with an earthy savouriness and supple tannins. It's generous on the palate and offers a good food-friendly lick of acidity that will cut perfectly through the fat of beef ribs or a leg of lamb. This is a firm favourite that will go down a hoot at the table, backyard or beach. Chooks away!
Sam Kim, Wine Orbit: "It's attractively fruited and inviting on the nose showing Black Doris plum, mulberry, mixed spice and almond notes, followed by a succulent palate offering supple texture and silky tannins. Upfront and very tasty."
96% Shiraz, 4% Viognier.
Region: Barossa, Australia