Made in New Zealand by a team of two. Blush has a vision to remove ‘mother’s ruin’ from our vocabulary, by crafting gins that are fun, pleasant and can be enjoyed over ice. Their gins are triple distilled, handcrafted and locally made with the utmost care and attention paid every step of the way. The World’s first boysenberry gin and they’ve nailed it. Using beautiful fresh boysenberries from Nelson, infused with hand-crafted New Zealand Gin. This wonderfully unique gin is soft, smooth and a testament to their ideology. We recommend enjoying it simply, but we insist you try pouring it over ice cream
Much like a fine bottle of wine, you'll want to keep this gin in a cool dark place, out of direct sunlight.
Bright red berry fruit bursts allowing the Juniper and citrus to work away in the background providing a beautiful finish.
Country: New Zealand
Blush Boysenberry Gin
Very enjoyable with Fever Tree Tonic & a slice of lime