The Margarita is one of the most iconic cocktails out there - zesty, refreshing and a little bit cheeky. But just because you’re skipping the alcohol doesn’t mean you have to skip the flavour. A good non-alcoholic Margarita hits all the same notes as the classic - tart lime, subtle sweetness and that unmistakable citrus snap.

With great non-alcoholic spirits now widely available, you can mix up a zero-proof version that’s just as satisfying as the original. Whether you’re pacing yourself, doing Dry July or just in the mood for something booze-free, this is a drink that still delivers.

Non-Alcoholic Margarita Recipe

Ingredients:

Method:

  1. Run a lime wedge around the rim of your glass and dip it in salt (optional but recommended).

  2. Add all ingredients to a shaker with ice.

  3. Shake for about 15 seconds until nicely chilled.

  4. Strain into a short glass filled with fresh ice.

  5. Garnish with a lime wedge.

Tips for the Best Flavour

  • Use fresh lime juice - bottled won’t have the same zing.

  • Adjust the sweetness to taste - some non-alc spirits are often sweeter than their alcoholic counterparts.

  • For a more tart version, use less syrup or skip it entirely.

  • Chill your glass for a more refreshing sip.

Make It Your Way

  • Spicy Marg: Add a slice of fresh chilli or chilli powder to your rim salt, or better yet use Parched Smoked Chilli Rim Dust!

  • Frozen Marg: Blend all ingredients with ice for a slushy-style treat.

  • Citrus Twist: Try adding grapefruit or blood orange juice for something different.

Final Thoughts

Non-alcoholic cocktails have come a long way, and this Margarita proves it. When you use quality zero-proof spirits like Barnes & Brown tequila and triple sec alternatives, you don’t need to sacrifice on taste or experience.

Serve it with tacos, sip it on a sunny afternoon, or batch a few for your next BBQ - this is one non-alc cocktail you’ll want to make again and again.